Buffalo Cauliflower with Gorgonzola Recipe

This Buffalo Gorgonzola Cauliflower recipe is one of my favorites, and most popular among you guys! It’s so easy to make and is a great dish to make for your vegetarian friends. A few months ago I went to  Public School 214  fell in love with their Crispy Buffalo Cauliflower (check out that post here). Because I am trying to get my life together, I decided to make a healthier version and toss it with some gorgonzola cheese. Check out the video and recipe below. I can’t wait to hear what y’all think!

Buffalo Cauliflower with Gorgonzola




Buffalo Cauliflower with Gorgonzola


  • 1 head Cauliflower separated
  • 1 cup Buffalo Sauce
  • 1/2 cup Gorgonzola Cheese
  • Black Pepper to Taste


  • Combine cauliflower and 1/2 cup of buffalo sauce. Toss until well coated.
  • Refrigerate for 1 hour.
  • Spray a baking sheet with olive oil.
  • Bake cauliflower in oven at 450 degrees for 25 minutes.
  • Toss cauliflower in remaining buffalo sauce.
  • Toss cauliflower in gorgonzola sauce.

I hope y’all like this recipe as much as I do! It was a good alternative to eating buffalo wings (which I love). If you try it out, post it to Instagram and tag me @gingermarieblog! I would love to see how they turn out on your end!

I’ve started publishing my recipes on Yummly! If you’d like to save all my recipes for later use, head over to my Yummly page and hit the “Yum” button! You can also click the button below! I’d love to see your recipe boxes as well, so leave the link in the comments below!

 Pin Dis

Buffalo Gorgonzola Cauliflower | www.thegingermarieblog.com

Ginger Marie

I'm a thirty-something lifestyle blogger who tries not to take life too seriously. I think laughing and running are the cure to everything especially when its done in a new city. I think a balanced diet is important, and that they're much easier when they include chocolate. :)

    1. HAHAHAHAHAA! Omg you are TOO much! I guess it would be something to eat when you don’t plan on doing anything else for the day! haha

  1. A friend at work is a vegetarian and has been making this for a while and trying to get me on the bandwagon. I was not a big fan of buffalo sauce until earlier this year (cue pregnancy cravings) I may have to give this a shot now. Thanks for sharing!

    1. No problem! Yes, its perfect for vegetarians (vegans…not so much). Let me know how it turns out!!

    1. Girl, the things I’m learning that you can do with cauliflower are MIND BLOWING! haha

Leave a Reply

Your email address will not be published.

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Food | Fitness | Travel